Mee Siam Recipe

A plate of Spicymama Mee Siam featuring noodles topped with shrimp and fresh herbs, beautifully presented.

Spicy Mama

With SpicyMama Mee Siam Paste, you can enjoy an authentic plate of Mee Siam without the hassle of gathering endless ingredients or spending too much time in the kitchen. This quick and easy recipe is perfect for anyone with a busy lifestyle who still wants to enjoy a home-cooked meal.

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Cook Time 15

Course Main Course

Cuisine Asian

Servings 5 people

Ingredients

1 Packet SpicyMama Mee Siam Paste
600 g Rice vermicelli
Kaffir lime leaves
200 ml Water
Prawns, Tau Pok, Bean Sprouts Optional

Instructions

Soaked until soft 600g rice vermicelli
Mix 200g mee siam paste with 200g water bring to boil.
Mix and the rice vermicelli with the paste and fry
Optional add Bean Sprouts, Prawns, Tao Pok and mix everything and fry
Put some kafflie lime leaf (Shredded) on top of noodle. Ready to eat.

Video

Notes

Mee siam sauce served in a bowl, featuring spicymama mee siam paste, vibrant vegetables, and a flavorful sauce over rice.

You can also add 1-2 tablespoon of coconut milk for some flavours. Delicious Mee Siam ready to bring joy to your whole family. Gets yours now by clicking on the button below.

Keyword Easy to Cook, Mee Siam, Quick