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A delicious plate of spicy mama dry curry rendang

Rendang DRY CURRY RECIPE

SpicyMama
Dry Curry Paste Rendang lets you easily enjoy authentic rendang, skipping the long prep and countless ingredients. Ideal for busy lifestyles, it’s a simple way to create a rich, home-cooked meal in no time.
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Prep Time 5 minutes
Cook Time 15 minutes
Course Main Course
Cuisine Asian
Servings 5 people

Ingredients
  

  • 1 Packet SpicyMama Dry Curry Paste
  • 1.2 KG Boneless Chicken
  • 100 ml Water
  • 200 ml Coconut Milk
  • 1 Large Potatoes Optional

Instructions
 

  • Pour 200gms SpicyMama Rendang Paste and stir
  • Add 1.2kg of boneless chicken stir until cooked
  • Add 100ml of water stir fry until the chicken is cooked
  • Add in diced potatoes if you like
  • Add 200ml of cocostory coconut milk

Video

Notes

Dry curry paste
If you prefer, you can use  coconut milk instead of the provided coconut milk powder. Savour the rich flavours of delicious Rendang and share the joy with your whole family. Click the button below to get yours now!
Keyword Easy to Cook, Redang Dry Curry