Ingredients / 配料 /
Bahan-bahan
- Anchovy, White Pepper, Soybean, Salt, Sugar, E621 as permitted flavour enchancer.
- 江鱼仔，白胡椒，黄豆，盐，糖，含有食用增味剂（谷氨酸-钠621）。
- Ikan Bilis, Lada Putih, Kacang Soya, Garam, Gula, E621 sebagai penambah perisa yang dibenarkan.
Recommended
Cooking Method
Put 1 sachet SpicyMama Anchovy Soup Sachet into 1.5L water.Bring it to boil, then add in ingredients. Simmer it until all ingredients are tender.
烹调方式
将1小包SpicyMama江鱼仔汤包放入1.5公升水里。煮滚后，加入材料至熟即可食用。
Cara Memasak
Masukkan 1 sachet SpicyMama Anchovy Soup Sachet dalam 1.5L air. Selepas rebus, masukkan bahan-bahan, biarkan mereneh.
Storage Method /
储存方式 / Kaedah
Penyimpanan
- Keep in cool and dry place. Keep refrigerated after opening.
- 存放于阴凉干燥处。打开后请冷藏。
- Simpan di tempat dingin dan kering. Simpan di peti sejuk selepas dibuka.
Nutrition Facts /
营养成分 / Maklumat
Permakanan
Anonymous (verified owner) –
Soup Sachet is incredibly convenient for making bee hoon soup