SpicyMama GREEN CURRY PASTE / Pes Kari Hijau
$3.50
青咖喱酱
SpicyMama GREEN CURRY PASTE / Pes Kari Hijau
4-5 Servings / 4-5人份量 / Hidangan untuk 4-5 Orang
Net Weight / 净重 / Berat Bersih: 130gm（克）
Net Weight / 净重 / Berat Bersih: 130gm（克）
Enhance your curry experience with our added value! Enjoy free coconut milk powder—just add water to create creamy coconut milk. Save money and effort by skipping the need to buy coconut milk separately
| Weight | 0.13 kg |
|---|
Description
Ingredients / 配料 /
Bahan-bahan
- Lemongrass, Galangal, Ginger, Chili, Kaffir Lime Leaves, Cumin, Coriander, Oil, Salt, Sugar, Permitted Preservative (Sodium Benzoate E211).
- 香茅、南姜、姜、辣椒、枫柑叶、茴香、芫荽、油、盐、糖、准许防腐剂（苯酸钠E211）。
- Serai, Lengkuas, Halia, Cili, Daun Limau Purut, Jintan, Ketumbar, Minyak, Garam, Gula, Pengawet Diluluskan (Sodium Benzoate E211).
Recommended
Cooking Method
- Boil 300ml water and SpicyMama Green Curry Paste into a pot.
- Stir well to mix, add 400gm vegetarian meat substitutes, cook for 7 minutes or until cooked.
- Add in 120ml coconut milk or fresh milk as preferred. Served hot.
烹调方式
- 煮沸300毫升水，然后倒入SpicyMama青咖喱酱料入锅里煮滚。
- 放入500克蔬菜，素料，煮约7分钟或至熟为止。
- 最后可随意加入120毫升椰浆或鲜奶，即可上桌。
Cara Memasak
- Didihkan 300ml air, masukkan SpicyMama Pes Vegetarian Kari Hijau dan biarkan masak.
- Masukkan 500gm sayuran dan daging tiruan untuk vegetarian, kemudian masak selama 7 minit atau sehingga masak.
- Masukkan 120ml santan atau susu segar mengikut kesukaan. Hidangkan semasa panas.
Storage Method /
储存方式 / Kaedah
Penyimpanan
- Keep in cool and dry place. Keep refrigerated after opening.
- 存放于阴凉干燥处。打开后请冷藏。
- Simpan di tempat dingin dan kering. Simpan di peti sejuk selepas dibuka.
Nutrition Facts /
营养成分 / Maklumat
Permakanan
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet